10 of the best things to do in Prague: experience the Czech capital

Most people kick off a visit to the Czech Republic in Prague, the cradle of Czech culture and one of Europe’s most intriguing capitals. Famous for its Gothic architecture and the incredible Prague Castle, this is also a vibrant city with beer gardens, modern as well as traditional cafes, and a developing foodie scene. Start…

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What to eat and drink in Italy

One of the world's most revered cuisines, Italian food is a handy umbrella term for the country's cache of regional cuisines. Together they reflect Italy's extraordinary geographic and cultural diversity. The common thread is an indelible link between food and the locals' sense of identity. From the quality of Italy's produce to the reverence for…

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Postcard from the Aran Islands (my trip to the edge of Europe in pics)

Sasha Brady, a Lonely Planet writer and editor, shares a snapshot of a recent trip to Inis Mór in the Aran Islands, highlighting the best places to eat, drink and sleep in — and what you shouldn’t miss. I just returned from a weekend trip to Inis Mór, the largest of Ireland’s Aran Islands. The…

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Getting around in Rio de Janeiro

As Brazil’s second largest city, Rio de Janeiro is vast and complex, its main concrete arteries an often-intimidating cacophony of revving engines and impatient horns.  However, a clean and efficient metro system and pleasingly cheap Uber taxis make Rio pretty straightforward to navigate. During daylight hours, exploring Rio’s main streets on foot is generally safe,…

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Día de Muertos: guide to Mexico’s Day of the Dead

From late October to early November, visitors flock to Mexico for Día de Muertos (Day of the Dead). An annual remembrance of departed souls, the holiday earned a designation as an ‘intangible cultural heritage' by Unesco in 2003 and encapsulates the country’s upbeat treatment of mortality, making it one of the world's most universally familiar festivals. During the celebration,…

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