What to eat and drink in Norway
Abundant seafood, regional specialties such as reindeer, and an ever-growing trend towards cutting-edge cooking using hyperlocal, seasonal ingredients make eating in Norway a locavore’s delight. Whatever your favorite flavor of culinary experience, your taste buds are covered here, from Norwegian staples in down-to-earth cafes to up-to-the-minute gastronomic trends in sleek surroundings. It’s worth noting that…